Crunchy toffee made in Woodinville, Washington and Pacific Sea Salt in creamy milk chocolate. The perfect blend of sweet and salty, this truffle bar boasts local Northwest ingredients, a smooth meltaway center.
Seattle Chocolate San Juan Sea Salt Bar
Artist: Helen Dardik
Helen Dardik is an illustrator and designer currently residing in Ottawa, Ontario. Prior to that, she lived in the Ukraine, Siberia, and Israel. Her whimsical illustrations are inspired by everything around her; from books and blogs to her children’s imagination.
Milk chocolate (cane sugar, milk, cocoa butter*, chocolate liquor*, soya lecithin, natural vanilla), toffee (cane sugar, butter, rice syrup, chocolate liquor, cocoa butter, salt, soya lecithin, natural flavor), non hydrogenated coconut oil, sea salt.Contains milk, soya, and coconut. This product is manufactured in a plant that processes milk, soya, peanuts, tree nuts, egg, and wheat products.
*Rainforest Alliance Certified™